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Easy Summer Cheeseboard with French Wine and Cheese
Shweta Arora
An easy summer appetizer that is a breeze to put together with hundreds of variations making your guest feel engaged trying the different combination ranging from sweet to savory. Pair it with White and Red wines and you are set!
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Appetizer
Cuisine French
Cook Mode Prevent your screen from going dark
Select a a large cutting board of choice
Place the red and green grapes in the center and arrange the two cheese diagonally around it.
Add the fig spread, pesto, kosher salt and sea salt to either sides of the grapes.
Place the multi-grain crackers near the blue cheese and baguette slices near to cream cheese.
Now fill the remaining board with tomatoes, fruits and olives.
Pour in some wine and enjoy!
Favorite combos -: Cracker + blue cheese + sea salt + fig spread + walnuts
Cracker + cream cheese + fig jam + blueberries
Baguette slice + cream cheese + pesto + cherry tomatoes + kosher salt