Tortilla Enchilada Pizza is an easy fusion recipe made with Tortilla as a pizza base, layered with red enchilada sauce, and topped with veggies, beans, and cheese. Crispy, delicious, and ready in less than 20 minutes. Vegetarian and Meal prep friendly!!
salt and freshly ground black pepperadjust to taste
red chilli flakesoptional, adjust to taste
Serving options
Sour cream, salsa, guacamole, pico de gallo, shredded lettuce. All or combination of these works great.
Instructions
Tortilla enchilada pizza - Stove top instructions
On a flat griddle/tava roast one side of the tortilla until nice and crispy. Switch the heat to low and transfer the tortilla onto a plate with the roasted/crispy side facing up.
Divide all the ingredients into half and use accordingly for each Pizza.
Start by spreading 1 and ½ tablespoon of red enchilada sauce evenly over the tortilla and then sprinkle ¼ cup of mozzarella cheese.
Next add the veggies - red onions, green and red bell pepper, yellow squash, spring onion greens, corn, jalapenos (optional) and finally the black beans.
Sprinkle the seasoning- salt, pepper, oregano, chilli flakes (optional) and top it with 2-3 tablespoon of Mexican cheese and cilantro.
Carefully transfer the prepared tortilla pizza on to the hot griddle/tava.
Increase the heat to medium low, cover the pizza and let it cook until the cheese has melted and the tortilla has crisped up.
If you feel the tortilla is browning quicker than getting crispy, lower the heat.
Once done, transfer on to a cutting board, slice , and serve immediately. Enjoy!!
Tortilla pizza - Oven instructions
Preheat the oven to 400°F. Line a baking tray with aluminium foil (for easy cleaning) and place a cooling rack over it. The rack helps with air circulation and makes the pizza crispy.
Place the prepared tortilla pizza and bake in a preheated oven for 8-10 mins or until its crispy and the cheese has melted.
Tortilla Pizza - air-fryer instructions
Place the prepared tortilla pizza and bake in the air-fryer and bake for 5-7 mins at 400°F or until it is crispy and the cheese has melted.
Notes
Tortilla of choice can be used - Regular or whole wheat or multi-grain or gluten-free.
Use Veggies of choice. The quantity mentioned is just for guidance but you can add as many or little as you like.
You can make Mexican black beans at home and use that instead of canned black beans.
Cheese of choice can be used - pepper jack, cheddar or Mexican cheese blend are some options that really go well with this pizza.
This pizza tastes best when served crispy so meal prep everything before but make it just when ready to eat.