Easy to make

Eggless and fluffy

Soft, spongy, and moist

Perfect  base for  frosting

This Vanilla Cake is

Recipe Ingredients

Cream the butter, condensed milk and sugar until light and fluffy

Mix Wet ingredients

Mix in vanilla extract for flavor and vinegar to help with rise.  Sift in  dry ingredients and fold into batter.

Add Dry ingredients

Transfer batter to lined 8-inch baking pan and bake at 350°F for 25-30mins.  Cool for 5 mins and transfer to cooling rack. 

Bake the cake

Cool Completely

Ready to frost  or  dust powdered sugar

Perfect Crumb!!

Slice and serve




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