Out of all the dips available today my fav is Guacamole. It is made by mashing pulp of fruit called Avocado, which is the main ingredient in this dip giving it rich light green color & smooth-creamy texture. This dip works equally great as spread for your sandwich or a salad dressing or an ever-green combination of chip & dip (quite literally because it is green in color). I’m going to share with you my way of making this dip.
BTW this recipe is dedicated to all the appetizer enthusiasts, like me !
3 ripe avocados
1/2 jalapeno chilli pepper (or use regular green chilli)
1/4 medium sized red onion finely chopped (1/4 cup chopped)
1 small tomato finely chopped (approx 1/4 cup or use 10 cherry tomatoes, remove seeds/pulp)
2-3 tbsp cilantro finely chopped
Juice of 1/2 lime
Salt and pepper to taste
Add all the other ingredients & mix well. You Avocado dip is ready ! Serve it with chips of your choice.