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Home » Blog

Chilli Garlic Chutney

Published: February 17, 2022 Modified February 22, 2022 By Shweta Arora Leave a Comment

Close up pic of spoonful of red chilli and garlic chutney

Red Chilli Garlic Chutney is an Indian condiment used in chaat recipes. Made with just 4 ingredients, this spicy red garlic chutney recipe is easy to make and pairs well with most Indian snacks and appetizers too.  If you love making Indian street food snacks at home like Bhel Puri, Sev Puri, Ragda Pattice, then...

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Idli Sambar | Tiffin Sambar

Published: January 24, 2022 Modified January 26, 2022 By Shweta Arora Leave a Comment

Bowl with 6 Idli dunked in sambar with chutney bowl on the side

Idli sambar is a popular South Indian breakfast combination where fluffy soft idli (savory steamed cake) is served with hot sambar (vegetable lentil stew). It makes a delicious, healthy, comforting, and protein-packed meal. The spicy, soupy lentil curry- Sambar is also known as tiffin sambar as it is often served with other tiffin varieties like...

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Idli Recipe | Idli Batter Recipe

Published: January 12, 2022 Modified January 24, 2022 By Shweta Arora 2 Comments

8 idli on a plate arranged in circle with chutney and sambar on side

Idli is one of the most popular South Indian breakfast dishes made from ground and fermented rice lentil batter. This soft, fluffy, and steamed savory cake is often served with a combination of chutneys and sambar.  In this post, I am sharing a detailed full-proof recipe with step by steps photos, tips, and a video...

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Non-Alcoholic Christmas Punch

Published: December 21, 2021 Modified January 2, 2022 By Shweta Arora Leave a Comment

Christmas Punch in a glass garnished with cranberries, orange slice and rosemary

This Non-Alcoholic Christmas punch is an easy and delicious holiday party drink that takes just 5 minutes to make and is a crowd-pleaser recipe. It is refreshing, pretty, and perfectly festive garnished with cranberries, oranges, lemons, and rosemary.  If you are looking for an easy holiday drink for your next party or just to enjoy...

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Coconut Burfi

Published: November 1, 2021 Modified November 1, 2021 By Shweta Arora 4 Comments

Coconut Burfi arranged in circular pattern on a plate

Coconut Burfi is an easy and delicious Indian sweet made with desiccated coconut, milk, cream, and sugar. It is moist, soft, and comes together in less than 30 mins making it perfect for festivals like Diwali, or any celebration! I am sharing a detailed recipe with step-by-step photos and a video of how to make...

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Sev Puri

Published: October 19, 2021 Modified October 20, 2021 By Shweta Arora Leave a Comment

Top view of sev puri on black plate with chutneys and garnishes on side

Sev Puri or Sev Batata Puri is a popular Mumbai street food made with crispy flat puri topped with potatoes, onion, tomato, three types of chutneys, sev (gram flour noodles), and cilantro. This delicious bite-sized, Indian chaat snack is bursting with sweet, spicy, and tangy flavors. If you miss Mumbai style sev puri, make this...

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Chocolate Modak

Published: September 8, 2021 Modified September 12, 2021 By Shweta Arora Leave a Comment

Multiple Chocolate Modak on a plate

Chocolate Modak is an easy modak recipe to make for Ganesh Chaturthi! This variety of modak is a variation of traditional steamed Ukadiche modak and can be made in less than 30 mins using just 3 ingredients mawa (khoya, evaporated milk solids), cocoa powder, and sugar. They are rich, sweet, creamy, and chocolate-flavored making them...

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