Mango Lassi is a popular Indian summer drink made with mango, milk, yogurt, sugar, and a dash of cardamom. It is rich, creamy, sweet, refreshing, and a favorite at Indian restaurants. Here is how to make Mango Lassi recipe at home in no time. If you ever visited an Indian restaurant, you might have already...
Kakdi Koshimbir | Khamang Kakdi
Kakdi Koshimbir or Khamang Kakdi is an easy Maharashtrian style cucumber salad. This simple and refreshing salad makes a great side with the main meal and can be eaten during fasting too. 10 ingredients and 10 mins are all you need to make this kakdi chi koshimbir recipe. Varan bhaat, batata bhaji, kakdi koshimbir with...
Mango Shrikhand Recipe | Amrakhand
Mango Shrikhand or Amrakhand is an easy and creamy Indian dessert made from thick, sweetened yogurt, mango pulp, flavored with cardamom, saffron, and garnished with nuts. An easy, no-cook sweet dish that pairs perfectly with Poori. Here is how to make this luscious and easy mango shrikhand recipe with all tips and tricks not just...
Varan Bhaat | Varan Recipe
Varan Bhaat is a simple and quick Maharashtrian style dal (lentils curry) and rice recipe. This nutritious and comforting meal is a staple in Marathi homes as well as part of many festive and auspicious occasions like Ganesh Chaturthi and Gudi Padwa. In this post, sharing how to make Varan Bhaat using a pressure cooker...
Thandai Ice Cream
Thandai ice cream is a creamy, homemade no-churn ice cream made using just 3 main ingredients cream, condensed milk, and thandai masala (powder). This delicious and eggless thandai ice cream is the perfect treat for Holi festival!! I had some extra thandai masala left after making Thandai so decided to try thandai ice cream and...
Thandai Cake
Thandai cake is a fun fusion dessert that combines flavors of the popular Indian drink made on the festive occasion of Holi, Thandai in the form of cake making it totally irresistible! Egg-free, easy to make, and absolutely delicious! In this post sharing how to make this Holi special cake with step by step pics...
Thandai Recipe
Thandai is a traditional Indian drink made with nuts, seeds and flavored with fragrant spices. This refreshing drink is popularly made on the festive occasion of Mahashivratri and Holi. It is gluten-free, vegetarian, and super addictive!! In this post, sharing how to make the best thandai recipe using homemade thandai masala (powder) on a stovetop...
