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Home » Blog

Eggless Banana Bread

Published: May 19, 2022 Modified May 19, 2022 By Shweta Arora Leave a Comment

Eggless banana bread loaf with chocolate chips placed on wooden tray

This eggless banana bread with chocolate chips and walnuts is an easy and delicious way to use up those overripe bananas. It is sweet, moist, and full of banana flavor. Perfect for breakfast, snack, or dessert! Do you have some overripe bananas that nobody wants to eat? Don't throw them yet. Make this quick and...

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Coconut Chutney

Published: April 22, 2022 Modified April 22, 2022 By Shweta Arora Leave a Comment

top view of coconut chutney in a bowl with tempering of curry leaves

Coconut Chutney is a popular South Indian condiment made with coconut, green chilies, ginger, roasted gram, and further flavored with spice tempering. This easy, delicious chutney is often served as a side dish or as a dip with breakfast and snack dishes like Idli, Dosa, Medu Vada, Upma, and Appam.  In this post, I’m sharing...

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Thandai Truffles

Published: March 11, 2022 Modified March 11, 2022 By Shweta Arora Leave a Comment

Close up of heap of thandai truffle on a plate with holi colors in backgroup

White Chocolate Thandai Truffles are the perfect bite-sized sweet treats to enjoy for Holi Festival. They are made with white chocolate ganache flavored with thandai powder and coated with white chocolate. These Thandai white chocolate truffles are eggless, creamy, delicious, and seriously addictive! You guys loved the fusion Holi recipes, Thandai cake, and Thandai ice...

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Chilli Garlic Chutney

Published: February 17, 2022 Modified February 22, 2022 By Shweta Arora Leave a Comment

Close up pic of spoonful of red chilli and garlic chutney

Red Chilli Garlic Chutney is an Indian condiment used in chaat recipes. Made with just 4 ingredients, this spicy red garlic chutney recipe is easy to make and pairs well with most Indian snacks and appetizers too.  If you love making Indian street food snacks at home like Bhel Puri, Sev Puri, Ragda Pattice, then...

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Idli Sambar | Tiffin Sambar

Published: January 24, 2022 Modified January 26, 2022 By Shweta Arora Leave a Comment

Bowl with 6 Idli dunked in sambar with chutney bowl on the side

Idli sambar is a popular South Indian breakfast combination where fluffy soft idli (savory steamed cake) is served with hot sambar (vegetable lentil stew). It makes a delicious, healthy, comforting, and protein-packed meal. The spicy, soupy lentil curry- Sambar is also known as tiffin sambar as it is often served with other tiffin varieties like...

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Idli Recipe | Idli Batter Recipe

Published: January 12, 2022 Modified January 24, 2022 By Shweta Arora Leave a Comment

8 idli on a plate arranged in circle with chutney and sambar on side

Idli is one of the most popular South Indian breakfast dishes made from ground and fermented rice lentil batter. This soft, fluffy, and steamed savory cake is often served with a combination of chutneys and sambar.  In this post, I am sharing a detailed full-proof recipe with step by steps photos, tips, and a video...

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Non-Alcoholic Christmas Punch

Published: December 21, 2021 Modified January 2, 2022 By Shweta Arora Leave a Comment

Christmas Punch in a glass garnished with cranberries, orange slice and rosemary

This Non-Alcoholic Christmas punch is an easy and delicious holiday party drink that takes just 5 minutes to make and is a crowd-pleaser recipe. It is refreshing, pretty, and perfectly festive garnished with cranberries, oranges, lemons, and rosemary.  If you are looking for an easy holiday drink for your next party or just to enjoy...

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