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Matki Usal Recipe

Published: June 10, 2015 Modified June 15, 2020 By Shweta Arora 6 Comments

Matki Usal

Matki Usal is a very common, vegan and healthy Maharashtrian dry curry (sabzi) made using sprouted matki.  Matki is a brown color legume also known as Mat or Moth or dew beans. You can serve this Usal with Chapati (Whole Wheat Indian Flatbread) and/or as a side with Rice and Dal. Its a very healthy and perfect […]

Pesto Bruschetta - Pesto Cream Cheese and Tomato Bruschetta

Published: June 4, 2015 Modified June 28, 2020 By Shweta Arora 7 Comments

Pesto and Cream Cheese Bruschetta

Pesto Bruschetta is a super easy, extremely flavorful and delicious appetizer recipe made with 4 basic ingredients - Bread, pesto, cream cheese and tomatoes.  When it comes to appetizers and snacks, I like dishes that can be prepped in advance and can be assembled in minutes just before the guests arrive. Pesto Bruschetta is one […]

Pasta Arrabiata

Published: May 27, 2015 Modified May 1, 2021 By Shweta Arora 5 Comments

Arrabiatta sauce stired into pasta in a pot and garnished with fresh parsley

Pasta Arrabiata is a classic Italian recipe made of a fiery and spicy tomato sauce tossed with pasta. Ready in 30 mins and made with simple ingredients, this spicy tomato pasta is the perfect weeknight meal. In this post, sharing how to make this easy penne arrabbiata recipe with homemade arrabbiata sauce from scratch on […]

Apple Peanut Butter Dog Cake - Dog Birthday Cake

Published: May 22, 2015 Modified May 24, 2017 By Shweta Arora 2 Comments

For the first time, sharing a recipe for our four legged babies and friends - A Dog Birthday Cake made with Apple, Peanut Butter and whole wheat flour. Also along with the recipe a comes an introduction for whom this cake was baked - "Sasha".  Sasha is our first baby and a 5 year old Fawn (yellow) Labrador. I can […]

Eggless WholeWheat Banana Oatmeal Muffins

Published: May 18, 2015 Modified April 14, 2020 By Shweta Arora 34 Comments

Wholewheat banana muffins

These Eggless WholeWheat Banana Oatmeal muffins is one of the best banana muffins recipe you will ever need!! Its moist, soft, light, slightly chewy and crunchy and full of banana favor. Even a non-banana lover is going to love these muffins!! .

Punjabi Tinda Curry

Published: May 14, 2015 Modified October 9, 2020 By Shweta Arora 3 Comments

A bowl of curry next to a plate of roti and a bowl of sliced cucumbers

This traditional Punjabi Tinda Curry is a vegan north Indian style apple gourd curry that can be made in 30 mins and pairs well with any Indian flatbread or rice. Sharing step wise on how to make to this flavorful curry on a stovetop and Instant Pot. Punjabi Tinda curry is now a regular in […]

Creamy Avocado Dip | Avocado Crema

Published: May 4, 2015 Modified July 11, 2021 By Shweta Arora 5 Comments

Creamy avocado dip in a white bowl garnished with a fresh parsley leaf

This Creamy avocado dip or Avocado crema is made with fresh ingredients and takes just 5 minutes to make in the food processor or blender! It's light, creamy, tangy, super delicious, and perfect with Mexican recipes. Serve it as a dipping sauce, spread, or as a salad dressing. Vegetarian and gluten-free. Creamy Avocado Dip is a […]

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Hi! I'm Shweta

A corporate professional and foodie! Outside of my full-time job, you’ll find me cooking delicious meals for my family and sharing those with you through this blog. I live in Arizona with my husband, two kids, and a dog.

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