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Chocolate Drizzled Popcorn

Published: July 3, 2019 Modified January 23, 2021 By Shweta Arora Leave a Comment

Chocolate Drizzled Popcorn

Chocolate drizzled Popcorn is a super easy yet fancy treat to make. Its sweet, salty, crunchy and totally irresistible!! Chocolate Drizzled Popcorn is a fun recipe to make with kids. Especially now with the summer break going on, this is an interesting project to make with them. They can almost make this on their own […]

Instant Pot Taco Pasta (Vegetarian)

Published: January 30, 2019 Modified April 12, 2022 By Shweta Arora 8 Comments

vegetarian taco pasta in a bowl garnished with cilantro and green onions

This Vegetarian Instant Pot Taco Pasta is a delicious one-pot meal made using pasta, black beans, and veggies like bell peppers, and corn. Loaded with Mexican flavors, this taco pasta is cheesy, spicy, tasty, and ready in 30 mins. A healthy and family-friendly recipe that's perfect for weeknights and lunchbox!!  My family loves pasta and […]

School Lunch Ideas for Kids

Published: January 27, 2019 Modified August 8, 2021 By Shweta Arora Leave a Comment

10 School Lunch Ideas for kindergarteners and even older kids. These school lunches are easy to make, healthy, nut-free, kid-friendly, and the perfect way to start the school year.  In this post, I'm sharing healthy lunch and snack ideas including Indian, vegetarian options that are wholesome, nutritious, colorful and even a picky eater would love to […]

Sookhe Kale Chane (Dry Black Chickpeas Curry)

Published: March 23, 2018 Modified October 21, 2020 By Shweta Arora 2 Comments

Sookhe Kale Chane

Sookhe Kale Chane is an Indian spiced dry black chickpea curry that can be served as a side or salad. It's usually made as part of Ashtami Prasad during the festival of Navratri, along with deep-fried Pooris and Halwa (sweet semolina pudding). Vegan, gluten-free, and high-protein recipe! I usually make Sookha Kala chana on Ashtami […]

Cinnamon Sugar Chocolate Cream Horns

Published: March 17, 2018 Modified June 29, 2020 By Shweta Arora 7 Comments

Cinnamon Sugar Chocolate Cream Horns

Cinnamon Sugar Chocolate Cream Horns is an easy dessert or snack recipe made using Pepperidge Farm® Puff Pastry. This pastry is delicious and decadent with the outside coated with cinnamon sugar and inside layered with chocolate ganache and then filled with chocolate whipped cream. YUM!!!!!

Masala Baked Beans on Toast

Published: March 3, 2018 Modified April 9, 2026 By Shweta Arora Leave a Comment

Masala Baked Beans topped on toast topped with cheese, onions and jalapeños

Masala Baked Beans on Toast is a quick Indian-style twist on classic British beans on toast. Made with canned baked beans, onion, garlic, green chilli, and warm Indian spices, these spicy vegetarian masala beans are packed with flavor. Serve them over crisp toast, topped with melted cheese and fresh cilantro, for a delicious breakfast, brunch, […]

Mashed Potato and Veggie Croquettes

Published: November 16, 2017 Modified December 1, 2019 By Shweta Arora 2 Comments

Another delicious appetizer snack to keep you going this upcoming Holiday Season. Mashed Potato and Veggie Croquettes using Simply Potatoes®. Crispy and crunchy on the outside, soft and creamy on the inside. A sure shot crowd pleaser! Croquettes are these deep-fried breaded rolls made of mashed potatoes or meat, veggies, cheese, spices, herb, shaped into […]

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Hi! I'm Shweta

A corporate professional and foodie! Outside of my full-time job, you’ll find me cooking delicious meals for my family and sharing those with you through this blog. I live in Arizona with my husband, two kids, and a dog.

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